Apple Cranberry Glazed Pork Roast

Apple Cranberry Glazed Pork Roast
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Servings – 6 to 8
Prep Time - 15 Minutes
Cook Time – Low 10 to 12 Hours
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Ingredients:
• 4 pounds pork loin roast
• 6 apples
• 1 (14 ounce) can cranberry sauce
• 1/4 cup apple juice
• 3 tablespoon brown sugar
• 1 teaspoons cinnamon

Instructions:
1. Rub roast with salt and pepper.
2. Brown pork roast under broiler to remove excess fat; drain well.
3. Core and quarter the apples.
4. Place apple quarters in bottom of slow cooker.
5. Place roast on top of apples.
6. Combine apple juice, brown sugar, cranberry sauce and cinnamon.
7. Spoon over top surface of the roast, moistening well.
8. Cover and cook on Low for 10-12 hours, until done.